bartender

Education: No degree, certificate or diplomaExperience: 1 to less than 7 monthsTasksClean bar area and wash glasswareHire and dismiss staffSupervise food and beverage servers and other staffTrain staffCollect cash, credit/debit cards or other payment for beveragesOrder bar stock and maintain inventory and control of bar stockEnforce provincial/territorial liquor legislation and regulationsPrepare mixed drinks, wine, draft or bottled beer and non-alcoholic beveragesTake beverage orders from serving staff or directly from patronsWork Term: PermanentWork Language: EnglishHours: 40 hours per week