pizza cook

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceWork settingFast food outlet or concessionTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasOrder supplies and equipmentMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasManage kitchen operationsWork conditions and physical capabilitiesFast-paced environmentStanding for extended periodsWork under pressurePersonal suitabilityClient focusDependabilityExcellent oral communicationInitiativeOrganizedReliabilityTeam playerTime managementWork Term: PermanentWork Language: EnglishHours: 30 to 44 hours per week