Truffles Fine Foods Jobs August 2024

5,145 Jobs Found

SECONDARY FOODS TEACHERS (CONTINUING) School District No. 42 (SD42) meets the learning needs of approximately 16,000 students of all ages in Maple Ridge and Pitt Meadows, and is defined by its determination to keep student learning and growth at the heart of all its decisions. With an annual budget of over $200M and over 2,000 staff, the school ...

SECONDARY FOODS TEACHERS (CONTINUING) School District No. 42 (SD42) meets the learning needs of approximately 16,000 students of all ages in Maple Ridge and Pitt Meadows, and is defined by its determination to keep student learning and growth at the heart of all its decisions. With an annual budget of over $200M and over 2,000 staff, the school dis...

SECONDARY FOODS TEACHERS (CONTINUING) School District No. 42 (SD42) meets the learning needs of approximately 16,000 students of all ages in Maple Ridge and Pitt Meadows, and is defined by its determination to keep student learning and growth at the heart of all its decisions. With an annual budget of over $200M and over 2,000 staff, the school dis...

Job Description Specific Skills: Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise ki...

Description Supporting the management team in the overall operation of the restaurant. Leading and supporting your team while nurturing the restaurant’s positive culture. Sustaining an exceptional dining experience for our customers. Participating in the recruitment process for all positions within the restaurant. Requirements Extens...

General Manager Salary: $100,000 - $115,000 Location: Toronto, ON I am working with a distinguished culinary destination seeking a General Manager to join their expanding team. This role will be in a fine dining restaurant. We are looking for someone to oversee day-to-day operations with a strong focus on guest experience. Responsibilities: Manage ...

Company Description Whether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation, and passion of our team members. If you are seeking a rewarding career that involves first rate ...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious, and they have a desire to serve the best every time. Cleanliness is maintained throughout service, and they gladly honor guest special requests. PRIMARY DUTIES & RESPONSIBILITIES Perform delegated tasks from Sous Chef, Chef, and/or General Manage...

Volunteer Position Position(s) Available Fine Arts DSC Co-Presidents (2) A Department Student Council President advocates on behalf of the students in their department. In addition, the DSC President is the leader of a committee of undergraduate students that is responsible for the planning and execution of events tailored to their specific depart...

Job DescriptionThe Day to Day:Achieving the highest service standards and exceeding a high guest expectation dailyIn conjunction with the FOH/BOH management teams, accomplish human resources objectives by recruiting, selecting, orienting, assigning scheduling, and reviewingEffectively enforce company policies and proceduresAchieve  operational obje...

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