4,063 Jobs Found
Company Description Bar Sofia showcases the vibrant essence of Latin cooking, with unique Argentinian and Peruvian accents. Serving lunch, dinner and cocktails daily, along with a robust takeout business, this casual eatery is a paradise for lovers of tacos and tequila. Job Description Our Bartenders take pride in their food, wine and spir...
Overview Bartender/Bar Server Bartenders are the engine of the Front of House, they carefully mix up cocktails and pour drinks for all of our Guests. They are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. Dedicated to serving our Guests perfect drinks, e...
Fox Harb’r Resort is a 5 Star, 4 Diamond property nestled along the coast of the Northumberland Strait in Wallace, Nova Scotia. We are offering a unique opportunity for you to experience a 5 Star Luxury work environment. With this opportunity, you will be presented with a distinctive career, experience, and benefits in a World Class setting.General...
Fox Harb’r Resort is a 5 Star, 4 Diamond property nestled along the coast of the Northumberland Strait in Wallace, Nova Scotia. We are offering a unique opportunity for you to experience a 5 Star Luxury work environment. With this opportunity, you will be presented with a distinctive career, experience, and benefits in a World Class setting.General...
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury w...
Education: College/CEGEPExperience: 2 years to less than 3 yearsTasksMonitor staff performance Set staff work schedulesSupervise staffTrain staffConduct performance reviewsAddress customers' complaints or concernsProvide customer servicePlan budgets and monitor revenues and expensesPlan, organize, direct, control and evaluate daily operationsWork c...
Education: Expérience: EducationNo degree, certificate or diplomaWork settingRural areaWilling to relocateTasksDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Monitor revenues to determine labour cost Recruit staffSet staff work schedulesSupervise staffTrain staffConduct perform...
Work Term: PermanentWork Language: EnglishHours: 44 hours per weekEducation: Other trades certificate or diplomaExperience: 7 months to less than 1 year or equivalent experienceWork settingUrban areaTasksDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related fo...
Position: Assistant Bar Manager, Araxi Reports to: Restaurant Director, Araxi The culinary cornerstone in the heart of Whistler Village, Araxi enjoys a long held international reputation for excellence in food, wine and hospitality. As an early pioneer of farm to table dining, Culinary Director James Walt’s seasonally focused menus celebrate t...
What you’ll do: Reporting to the General Manager, the successful individual will be tasked with the following: Lead your team to provide superior customer service. Ensure a healthy and safe work environment for our staff and members. Be a brand ambassador for the Co-op. Ensuring that all merchandising standards, marketing efforts, employee ...