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Jobs in the food and hygiene industry involve various roles, including food scientists, quality control inspectors, food safety auditors, sanitation technicians, and regulatory compliance officers. These professionals work to ensure the safety, quality, and hygiene of food products and manufacturing processes. They conduct inspections, implement sanitation protocols, develop safety procedures, and monitor compliance with food regulations. Their efforts contribute to safeguarding public health, preventing foodborne illnesses, and maintaining high standards of cleanliness and hygiene in food production and distribution systems.
459 Jobs Found
Maple Leaf Foods Inc. | Sanitation Supervisor | orono, on
NewPosted 01 Dec. 2024Maple Leaf Foods Inc.The Opportunity: The Sanitation Supervisor is a solutions-oriented position responsible for effectively supervising and controlling the cleaning and sanitation of processing equipment, utensils and the entire plant environment. The incumbent is responsible for the development, implementation, execution and evaluation of the Sanitation Program and ...
DISTRICT SCHOOL BOARD OF NIAGARA Supply Food Services Technician On-call working up to 35 hours per Week Ongoing Posting Working at the District School Board of Niagara (DSBN) means being part of a supportive, innovative community that works towards doing what’s best for students, and helping every individual achieve success. We proudly serve o...
The host/hostess is responsible for assisting patients with meals including meal selection, service and retrieval, in accordance with the patient’s dietary needs/restrictions. You will assist patients with making appropriate daily menu selections. You will prepare, assemble and deliver patient meal trays and snacks. You will calculate modified diet...
Employant près de 10 000 travailleurs canadiens et reconnu parmi les 100 meilleurs employeurs au Canada, PepsiCo (FritoLay) réunit quelques-unes des marques les plus renommées et respectées au monde et fière de s’engager à exercer ses activités commerciales de la bonne manière, en intégrant la responsabilité sociale à sa stratégie d’affaires. Peps...
Position # : 087475 Expected Start Date: December 09, 2024 Union: CUPE Facility: Wawota Memorial Health Centre City/Town: Wawota Department: Service Recipient Food Services Type: Casual FTE: 0 Shift Information: Days, Evenings, Weekends Relief: No Float: No Field Hours: No Salary or Pay Band: Pay Band 6 $19.520 to $20.880 (...
Position # : V22375 Expected Start Date: December 10, 2024 Union: CUPE Facility: Broadview Centennial Lodge City/Town: Broadview Department: Service Recipient Food Services Type: Part-time temporary Expected Up to Date: May 31, 2025 FTE: 0.5 Shifts Information: Days, Weekends, and Stats Hours of Work: 7 shifts of 8 hours per 3 wee...
Position Title: Human Resources Field Manager Food Basics Requisition ID: 40275 Career Group (ADSP): Administrative Division: Human Resources (01000177) Department: Human Resources Work Location: METRO ON - 5559 DUNDAS STREET W (#A-DUND) Province: Canada : Ontario Position Typ...
Health Careers in Sask | Food Services Clerk | melville, sk
NewPosted 01 Dec. 2024Health Careers in SaskPosition # : 177012 Expected Start Date: Union: CUPE Facility: Kamsack District Hospital & Nursing Home City/Town: Kamsack Department: Service Recipient Food Services Type: Casual FTE: 0 Shift Information: Days, Evenings, Weekends Relief: No Float: No Field Hours: No Salary or Pay Band: Pay Band 6 $19.520 to $20.880 (3 step ...
QUALIFICATIONS * Grade 12 education (MB Standards) * Completion of a relevant leadership or supervision certificate based program or equivalent education * Completion of Dietary Level II or recognized institutional or quantity cooking course or Journeyperson Cook certification * Current Food Handler Training Certificate Level 1 or willing to ob...
Vergers Leahy Inc. | Superviseur - Sanitation | saint-anicet, qc
NewPosted 01 Dec. 2024Vergers Leahy Inc.Nous sommes une entreprise de transformation agro-alimentaire, chef de file dans la production de purée de pommes et fruits. Nous employons plus de 300 personnes dans la région de la MRC Haut-Saint-Laurent. Nos employés sont notre plus grande richesse et nous leur offrons plusieurs avantages sociaux dont assurances collectives, RRS, congés de malad...