5,871 Jobs Found
Work Term: PermanentWork Language: EnglishHours: 35 to 48 hours per weekEducation: Bachelor's degreeExperience: Experience an asset or equivalent experienceBudgetary responsibility$100,001 - $500,000$500,001 - $1,500,000TasksDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash r...
Education: College/CEGEPExperience: 1 year to less than 2 yearsTasksMonitor staff performance Recruit staffSet staff work schedulesSupervise staffTrain staffDetermine type of services to be offered and implement operational proceduresConduct performance reviewsEnsure health and safety regulations are followedAddress customers' complaints or concern...
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 1 year to less than 2 yearsBudgetary responsibility$500,001 - $1,500,000TasksDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsCond...
Education: College/CEGEPExperience: 1 year to less than 2 years or equivalent experienceTasksDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsCost products and servicesEnforce provincial/territorial liquor legislation and r...
Education: College/CEGEPExperience: 1 year to less than 2 years or equivalent experienceTasksConduct performance reviewsCost products and servicesOrganize and maintain inventoryEnsure health and safety regulations are followedAddress customers' complaints or concernsProvide customer serviceManage eventsPlan, organize, direct, control and evaluate d...
Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingStaff accommodation availableTasksMonitor staff performance Plan and organize daily operationsSet staff work schedulesTrain staffEnsure health and safety regulations are followedAddress customers' complaints or concernsCertificates, licences...
Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksModify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Plan and organize daily operationsRecruit staffTrain staffDetermine type of services to be offered and implement operationa...
Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksDetermine type of services to be offered and implement operational proceduresOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesNegotiate with clients for...
Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Modify food preparation methods and menu prices according to the res...
Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksEnsure health and safety regulations are followedAddress customers' complaints or concernsPlan, organize, direct, control and evaluate daily operationsScreening questionsAre you currently legally able to work in Canada?Health benefitsDental planDis...