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Education: Expérience: EducationSecondary (high) school graduation certificateTasksDetermine type of services to be offered and implement operational proceduresEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesNegotiate with clients for catering or use of facilitiesParticipate in marke...
Education: Expérience: EducationSecondary (high) school graduation certificateTasksAnalyze budget to boost and maintain the restaurant's profitsModify food preparation methods and menu prices according to the restaurant budget Recruit staffDetermine type of services to be offered and implement operational proceduresEnforce provincial/territorial li...
Education: Expérience: EducationCollege/CEGEPTasksEvaluate daily operations Monitor staff performance Set staff work schedulesTrain staffOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesNegotiate with clients for catering or use of facilitiesAddress cust...
Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You will hire, train and inspire the people that make you...
Education: Expérience: EducationSecondary (high) school graduation certificateTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operations Monitor staff performance Plan and organize daily operationsRecruit staffSet staff work schedulesSupervise staffTrain staffDetermine type of services to be offered and implement op...
Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsTasksDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsOrganize and maintain inventoryEnsure he...
Education: Expérience: EducationBachelor's degreeWork settingRelocation costs not covered by employerTasksDetermine type of services to be offered and implement operational proceduresCost products and servicesOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other supp...
Restaurant Leader We are more than just your local restaurant. We are a collection of hardworking small-business owners.Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ron...
Please apply directly to this website >>> https://jobs.immigrate.biz/job-board/jobs/463/restaurant-manager/vanderhoof-bc OperationsBalance key goals – high quality, speed of service and cost control through effective management of the operating system.Responsible for weekly P&L statement of cost of goods, labour costs and direct expenses.Maintains ...
Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, ...