68,561 Jobs Found
Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedAddress customers' complaints or concernsProvide customer serviceManage eventsPlan, organize, direct, control and evaluate daily operationsSu...
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearExperience: 1 year to less than 2 yearsTasksBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsCost products and servicesEnforce provincial/territorial liquor legislation and regulati...
Education: College/CEGEPExperience: 2 years to less than 3 yearsTasksDetermine type of services to be offered and implement operational proceduresConduct performance reviewsEnsure health and safety regulations are followedAddress customers' complaints or concernsPlan, organize, direct, control and evaluate daily operationsWork conditions and physic...
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 2 years to less than 3 years or equivalent experienceTasksDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance rev...
A&W Restaurants (Turnaround Foods Ltd.) in Whitehorse, Yukon Territories, located at 2222 2nd Ave, Whitehorse, YT, Y1A 1C8, is looking for a permanent full-time Fast-Food Restaurant Manager to start immediately. Compensation: $65,000 per annum, including guaranteed allowances, in addition, up to 15% base salary bonus paid quarterly depending upo...
Education: College/CEGEPExperience: 2 years to less than 3 yearsTasksDetermine type of services to be offered and implement operational proceduresOrganize and maintain inventoryNegotiate arrangements with suppliers for food and other suppliesPlan, organize, direct, control and evaluate daily operationsWork conditions and physical capabilitiesFast-p...
Education: College/CEGEPExperience: 1 year to less than 2 yearsWork settingUrban areaTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operations Plan and organize daily operationsSet staff work schedulesSupervise staffTrain staffEnsure health and safety regulations are followedNegotiate arrangements with suppliers fo...
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 1 year to less than 2 yearsTasksDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsOrganize and maintain inventoryEnsure health and ...
Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksModify food preparation methods and menu prices according to the restaurant budget Plan and organize daily operationsSet staff work schedulesSupervise staffDetermine type of services to be offered and implement operational proceduresEnsure health a...
Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksDetermine type of services to be offered and implement operational proceduresOrganize and maintain inventoryNegotiate arrangements with suppliers for food and other suppliesNegotiate with clients for catering or use of facilitiesAddress customers' ...