5,353 Jobs Found
Work Term: PermanentWork Language: EnglishHours: 30 hours per weekEducation: No degree, certificate or diplomaExperience: 2 years to less than 3 yearsWork settingRestaurantCafeteriaHotel, motel, resortTasksCo-ordinate special eventsDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationRequisitio...
Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearAsset languagesHindiPanjabi; PunjabiTasksDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepa...
Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearWork settingRestaurantWilling to relocateRelocation costs covered by employerTasksCo-ordinate special eventsDetermine the size of food portions and costsRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsP...
Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and fo...
Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingRestaurantUrban areaBarCuisine specialtiesCanadianItalian cuisineTransportation/travel informationPublic transportation is availableWork conditions and physical capabilitiesFast-paced environmentStanding for extended periodsWork under pressurePersonal sui...
Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingFast food outlet or concessionTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodSupervise kitchen staff and helpersMaintain inventory and recor...
Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintai...
Education: Secondary (high) school graduation certificateExperience: Experience an assetTasksDetermine the size of food portions and costsPrepare and cook complete meals or individual dishes and foodsOrder supplies and equipmentMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasWash, peel and cut vegetables an...
Education: No degree, certificate or diplomaExperience: 1 to less than 7 monthsScreening questionsAre you available for shift or on-call work?Are you currently legally able to work in Canada?Are you willing to relocate for this position?Do you currently reside in proximity to the advertised location?Health benefitsDisability benefitsHealth care pla...
JOB OVERVIEW The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen. Responsible to effectively manage all food production in the...