10,907 Jobs Found
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 1 year to less than 2 yearsWork site environmentNoisyOdoursWet/dampHotWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job ...
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 1 year to less than 2 years or equivalent experienceTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety procedures...
Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingCafeteriaTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEnsure that food and service meet quality control stand...
Education: No degree, certificate or diplomaExperience: 2 years to less than 3 yearsWork settingHotel, motel, resortTasksEstablish methods to meet work schedulesRequisition food and kitchen suppliesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient...
14 Duncan St, Toronto, OntarioGrace O’Malley’s is everything you would expect from an Irish Pub & Restaurant and so much more. Gracie’s offers an enticing classic pub menu for both lunch and dinner and has party menus and platters for every budget. LIVE ENTERTAINMENT “bar-bands” and DJ’s from Toronto, Ottawa, Montreal and the East Coast. DJ's every...
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 1 year to less than 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Monitor revenues t...
Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceTasksDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performa...
Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksModify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operationsSet staff work schedulesSupervise staffCost products and service...
Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksMonitor staff performance Recruit staffSet staff work schedulesSupervise staffTrain staffBalance cash and complete balance sheets, cash reports and related formsOrganize and maintain inventoryEnsure health and safety regulations are followedAddress ...
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 1 year to less than 2 yearsTasksMonitor staff performance Plan and organize daily operationsSet staff work schedulesSupervise staffDetermine type of services to be offered and implement operational proceduresOrganize and maintain ...